Drying, maturing, and smoking – for example, delectable beef jerky and salami sticks.
First-class, even maturing processes for consistent, exceptional quality. Delicious specialty breads and snacks created in a Schröter system.
Drying, maturing, and smoking – for example, delectable beef jerky and salami sticks.
First-class, even maturing processes for consistent, exceptional quality. Delicious specialty breads and snacks created in a Schröter system.
The THERMICjet® system is the ideal solution for cooking, smoking, boiling, and drying food.
Our CLIMAjet® system creates optimum conditions for maturing and drying raw sausage, ham and cheese products.
SMOKjet® smoke generators offer versatile solutions for all types of smoking – whether mild, strong and traditional natural smoke or atomized liquid smoke.
The CLEENjet® systems from Schröter set standards in exhaust air treatment and ensure that heavily contaminated exhaust gas flows are cleaned efficiently.